Explore our seafood product categories. Our catalog is designed for wholesale customers looking for quality, consistency, and dependable supply.
Salmon portions available in multiple sizes for restaurants, catering, sushi kitchens, and food service. Common sizes include 4 oz, 5 oz, 6 oz, 8 oz, 9 oz, and 10 oz. Available fresh or frozen, skin-on or skin-off depending on inventory.